Amish Noodles in Butter

Caroline ShupertRecipes

By Caroline ShupertRecipes cmaude

This recipe came from an Amish friend many years ago. Its easy and tasty. Everyone seems to like this side dish.

Recipe Rating:
 1 Rating
Prep Time:


1 lb
home made noodles
1 pkg
(16 ounces) good quality purchased noodles
1/3 c
butter (no substitute
Find more recipes at
2-4 Tbsp
chopped fresh parsley
sea salt and freshly ground black pepper to taste

Directions Step-By-Step

Cook noodles in water until soft. Drain.

Melt butter in a large skillet, on medium heat, stirring until butter begins to brown. Add noodles, salt and peper, and parsley and mix well.

Serve immediately.
Two Variations:

(1) You may add 1/4-1/2 cup peas or cooked chicken meat to cooked noodles.

(2) You may sprinkle cooked noodles with 1/4-1/3 cup grated Parmesan (or other type) cheese.

About this Recipe

Course/Dish: Pasta Sides
Other Tag: Quick & Easy