Spaetzle Recipe

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spaetzle

lilly bulski

By
@lillianb

Me and my daddy used to make it and to this very day we still make it. He used to make jokes. We would laugh and laugh and laugh until are tummys would hurt.
Like he would say "hey lill look its a eye ball".


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

15 Min

Ingredients

2
large eggs,beaten
1/4 c
milk or water
1 c
all-purpose flour
1/4 tsp
salt
1 dash(es)
of pepper
1 Tbsp
butter or stick of margarine

Directions Step-By-Step

1
Mix eggs,milk,flour,salt and pepper[Batter will be thick].
2
Fill 4-quart dutch oven half full with water;heat to boiling.
3
press a few tbsp of the batter at a time through colander[preferably one with large holes]into boiling water.Stir once or twice to prevent sticking.
4
Cook about 5 min. or until spaetzle rise to surface and are tender;drain.Toss with butter.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy