QUINOA (cooked in garlic-chicken broth)
It has enough flavor to stand alone, but it's sooo good sopping up juices as pictured!
See my Tilapia Provencal recipe on JAP
Featured Pinch Tips Video
Cover tightly and turn heat to low.
Cook for 15 minutes.
Remove lid and continue to cook for 2-3 minutes.
Fluff with a fork. Serve.