Molasses Baked Beans Recipe

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Molasses Baked Beans

Debra Wagoner

By
@Dachshundmom

This was my grandmother's recipe from the 1950s. Slow cooked, flavor infused beans, more like a main dish than a side dish. Excellent for family gatherings and pot lucks!


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Rating:

Serves:

10-12

Prep:

20 Min

Cook:

2 Hr

Ingredients

3/4 lb
ground beef
32 oz
pork and beans
16 oz
barbeque beans
1
medium onion, coarsely chopped
1/2 c
green bell pepper, coarsely chopped
1/2 c
red bell pepper, coarsely chopped
1 1/2 c
dark brown sugar, packed
3/4 c
molasses
1/2 c
ketchup
1 Tbsp
prepared yellow mustard
1 Tbsp
worcestershire sauce
1 clove
garlic, crushed
1 tsp
seasoned salt
1/2 tsp
lemon-pepper seasoning
5 slice
bacon

Directions Step-By-Step

1
Preheat oven to 350 degrees F.
2
Stir fry ground beef just until browned; drain well.
3
Combine all ingredients except for the bacon. Mix well.
4
Pour into a 13x9x2 ovenproof baking dish and lay the bacon strips on the top.
5
Bake at 350 degrees for 2 hours.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy