Lucille's Baked Beans Recipe

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Lucille's Baked Beans

Cathy Cole

By
@cookinginlockesburg

One of my Mother's recipes that many have requested.
I wanted to submit the recipe without a photo, as I do not know how soon I might make this recipe.

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
25 Min
Cook:
1 Hr

Ingredients

2 small can(s)
pork and beans
1 small
onion
1
skinless smoked sausage
3/4 c
brown sugar, firmly packed
1/2 c
ketchup
1 Tbsp
yellow mustard

Step-By-Step

1Chop onion and set aside. Cut smoked sausage into 1/2" slices and set aside.
2Combine brown sugar, ketchup and mustard.
3Combine pork and beans, chopped onion and smoked sausage slices in a large mixing bowl. Add brown sugar mixture and stir.
4Pour bean mixture into a greased baking dish. Cover dish and bake in 375 degrees for 30 minutes; uncover and bake an additional 30 minutes or until mixture has thickened.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy