Linda's Southern Fried Green Tomatoes

Linda Edwards-Jackson

By
@lindakayefrancis12

I can make a meal out of these tomatoes.


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Comments:

Serves:

6

Prep:

30 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1
egg, beaten
1 c
buttermilk
1 c
self-rising flour
1/2 c
cornmeal
1/2 tsp
salt
6 - 8
green tomatoes (cut into 1/4" slices)
bacon drippings or vegetable oil

Directions Step-By-Step

1
Mix egg & buttermilk together in a shallow dish. Mix flour,cornmeal and salt in a shallow dish.
(If you don't have self-rising flour use: 1 cup all-purpose flour, 1 1/2 tsp. baking powder & 1/2 tsp. salt.)
2
Working in batches, dip tomato slices into egg mixture, allowing excess to drip back into dish. Coat with flour mixture.
3
Fry in hot oil (375) in a large, heavy skillet until brown. Turn once with tongs. Transfer to colander or paper towels to drain.

About this Recipe

Main Ingredient: Fruit
Regional Style: Southern
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #green, #tomatoes, #Fried