Cranberry Fruit Conserve Recipe

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Cranberry Fruit Conserve

Rosemary Coffman

By
@rcoffman

Copyright 2002, Barefoot Contessa Parties.


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Serves:

8

Prep:

15 Min

Cook:

20 Min

Ingredients

12 oz
fresh cranberries, cleaned
1 3/4 c
sugar
1
granny smith apply, peeled, cored and chopped
1
orange, zest grated and juiced
1
lemon, zest grated and juiced
3/4 c
raisins
3/4 c
chopped walnuts or pecans

Directions Step-By-Step

1
Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes or until the skins pop open.
2
Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat and add the raisins and nuts.
3
Let cool, and serve chilled.

About this Recipe

Course/Dish: Other Side Dishes
Dietary Needs: Vegetarian