Cranberry Jello Salad Recipe

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Cranberry jello salad

Leila Hutchins

By
@LeilaHutchins

Family favorite for many years.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
16-20
Prep:
45 Min
Method:
Stove Top

Ingredients

1 can(s)
whole cranberry suace
1 c
apple, chopped fine
1 can(s)
pineapple, crushed, undrained [8 1/4 can]
1 c
celery, chopped fine
6 oz
raspberry gelatin
1 Tbsp
plain gelatin
1 1/2 c
boiling water
1 pkg
cream cheese, 8 oz, room temp.
1/3 c
milk
8 oz
cool whip, thawed
1/4 c
pecan, chopped

Step-By-Step

1Dissolve gelatin in boiling water. Add cranberry sauce, celery, pinapple and apple. Pour into 9 x 13 pan and chill until firm.

2Beat cream cheese until fluffy. Granually add milk and beat until smooth. Fold in cool whip and spread over gelatin. Sprinkle on pecans. Keep refrigerated until ready to serve.

About this Recipe

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American
Hashtag: #holiday