Cool Weather Stewed Apples Recipe

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Cool Weather Stewed Apples

Linda Edwards

By
@l4lsu

This warm fragrant side dish reminds me of my grandmother Lexie's kitchen. She was a wonderful cook and my siblings and I have such special memories of Sunday dinner at my grandparents' house.


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Serves:

6 servings

Prep:

20 Min

Cook:

30 Min

Ingredients

3 to 4
large granny smith apples
1 1/2
cup water
1/4
cup packed brown sugar
2
tablespoons all-purpose flour
1/4
teaspoon salt
1/2
teaspoon ground cinnamon
1/4
teaspoon nutmeg

Directions Step-By-Step

1
Wash, core, peel, and slice the apples.
(Combine all of the dry ingredients together before adding to the apples and water.)
2
In a medium-size saucepan over low heat combine the apples, water, brown sugar, flour, salt, flour, cinnamon, and nutmeg and cook for 30 to 40 minutes.
3
Simmer until the apples are tender, but not too soft.

6 servings

About this Recipe

Course/Dish: Sides, Fruit Sides
Hashtags: #Dish, #apples