"Stop by the store for cooked shrimp and mix up a zesty sauce at home for an impressive, 15-minute appetizer...."
INGREDIENTS
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1/2 cup mayonnaise or salad dressing
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1/4 cup seafood cocktail sauce
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1/4 cup whipping (heavy) cream
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1 tablespoon bourbon whiskey, if desired
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1/8 teaspoon red pepper sauce
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1 pound cooked peeled deveined large shrimp (about 24 to 30), thawed if frozen