Shrimp Linguine in a Tomato and Feta Sauce (aka Shrimp Saganaki Linguine) Recipe

Name: Shrimp Linguine in a Tomato and Feta Sauce (aka Shrimp Saganaki Linguine) Recipe
Ingredients: 8 ounces linguine (gluten free for gluten free); 1 tablespoon olive oil; 1 onion, diced; 3 cloves garlic, chopped; red chili pepper flakes to taste; 1/4 cup white wine or chicken broth; 4 cups diced fresh tomatoes or 1 (28 ounce) can diced tomatoes; 1 teaspoon oregano; 1 pound shrimp, peeled and deviened; 1/2 cup feta, crumbled; 1 tablespoon dill, chopped; 1/4 cup parsley, chopped; salt and pepper to taste

"A recipe for Shrimp Linguine in a Tomato and Feta Sauce (aka Shrimp Saganaki Linguine) : A quick and easy shrimp pasta in a tasty tomato and feta sauce...."

INGREDIENTS

•

8 ounces linguine (gluten free for gluten free)

•

1 tablespoon olive oil

•

1 onion, diced

•

3 cloves garlic, chopped

•

red chili pepper flakes to taste

•

1/4 cup white wine or chicken broth

•

4 cups diced fresh tomatoes or 1 (28 ounce) can diced tomatoes

•

1 teaspoon oregano

•

1 pound shrimp, peeled and deviened

•

1/2 cup feta, crumbled

•

1 tablespoon dill, chopped

•

1/4 cup parsley, chopped

•

salt and pepper to taste

Go To Recipe

review

►