Shrimp Corn Chowder

Name: Shrimp Corn Chowder
Ingredients: 4Tbsp. butter; 2cups chopped scallions, green tops only; 2pkg. (8 oz. each) PHILADELPHIA Cream Cheese, cubed; 1Tbsp. seafood seasoning; 4cups shrimp stock or fish stock; 3cups half-and-half, warmed; 3cups diced red potatoes (1/4 inch), skin on; 2lb. large shrimp (see note); 2cans (15.25 oz. each) no-salt-added corn, drained; 1can (10-3/4 oz.) condensed cream of potato soup

Shrimp Corn Chowder was pinched from <a href="http://www.kraftrecipes.com/recipes/shrimp-corn-chowder-120134.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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4Tbsp. butter

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2cups chopped scallions, green tops only

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2pkg. (8 oz. each) PHILADELPHIA Cream Cheese, cubed

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1Tbsp. seafood seasoning

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4cups shrimp stock or fish stock

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3cups half-and-half, warmed

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3cups diced red potatoes (1/4 inch), skin on

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2lb. large shrimp (see note)

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2cans (15.25 oz. each) no-salt-added corn, drained

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1can (10-3/4 oz.) condensed cream of potato soup

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