Shrimp and Avocado Salad Over Arugula Recipe

Name: Shrimp and Avocado Salad Over Arugula Recipe
Yield: 4
Ingredients: 1/2 Pound Shrimp; 1 Pinch Sea Salt; 1/2 Teaspoon Chili Powder; 1 Tablespoon Extra Virgin Olive Oil; 1/2 Red Bell Pepper; 4 Shoots Scallions; 3 Tablespoons Fresh Cilantro; 1 Ripe Avacado; 1 Cup Grape or Cherry Tomatoes; 1 Tablespoon Lime Juice; 4 Cups Arugula

Shrimp and Avocado Salad Over Arugula Recipe was pinched from <a href="http://www.bloodsugarsolution.com/2012/07/31/shrimp-and-avocado-salad-over-arugula/" target="_blank">www.bloodsugarsolution.com.</a>

"Nutritional analysis per serving: calories 198, carbohydrates 11.5 g, fiber 4.8 g, protein 14.0 g, fat 11.7 g, cholesterol 111 mg, …..."

INGREDIENTS

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1/2 Pound Shrimp

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1 Pinch Sea Salt

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1/2 Teaspoon Chili Powder

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1 Tablespoon Extra Virgin Olive Oil

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1/2 Red Bell Pepper

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4 Shoots Scallions

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3 Tablespoons Fresh Cilantro

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1 Ripe Avacado

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1 Cup Grape or Cherry Tomatoes

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1 Tablespoon Lime Juice

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4 Cups Arugula

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