"Boneless chicken breasts are quickly sautéed and topped with a mouthwatering sauce starring cream of chicken soup, white wine, ham and Swiss cheese...."
INGREDIENTS
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1 butter
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1 1/4 skinless, boneless chicken breast halves
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1 Campbell’s® Condensed Cream of Chicken Soup
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2 water
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2 chablis wine
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1/2 Swiss cheese
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1/2 ham
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6 egg noodles