Sean's Mommy's Roasted Root Vegetables

Name: Sean's Mommy's Roasted Root Vegetables
Prep time: 30 min
Cook time: 45 min
Yield: 10
Ingredients: 1 butternut squash - peeled, seeded and cut into 1-inch dice; 3 carrots, cut into 1 inch pieces; 1 large sweet potato, cut into 1-inch cubes; 1 rutabaga, peeled and cut into 1-inch pieces; 3 parsnips, peeled and cubed; 3 turnips, peeled and cut into 1-inch dice; 1/4 cup extra virgin olive oil; kosher salt and pepper to taste

Sean's Mommy's Roasted Root Vegetables was pinched from <a href="http://allrecipes.com/Recipe/Seans-Mommys-Roasted-Root-Vegetables/Detail.aspx" target="_blank">allrecipes.com.</a>

""I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well."..."

INGREDIENTS

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1 butternut squash - peeled, seeded and cut into 1-inch dice

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3 carrots, cut into 1 inch pieces

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1 large sweet potato, cut into 1-inch cubes

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1 rutabaga, peeled and cut into 1-inch pieces

•

3 parsnips, peeled and cubed

•

3 turnips, peeled and cut into 1-inch dice

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1/4 cup extra virgin olive oil

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kosher salt and pepper to taste

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