Sausage Corn Chowder

Name: Sausage Corn Chowder
Ingredients: 1 pound Jones No Sugar Pork Sausage Roll sausage; 1 cup coarsely chopped onion; 4 cups cubed peeled potatoes (1/2-inch cubes); 2 cups water; 1 teaspoon salt; 1/2 teaspoon dried marjoram; 1/8 teaspoon pepper; 1 can (15-1/4 ounces) whole kernel corn, drained; 1 can (14-3/4 ounces) cream-style corn; 1 can (12 ounces) evaporated milk

"This hearty soup has been a family favorite since I first acquired the recipe from a popular Wisconsin restaurant. Served with crusty French bread and a tossed salad, it is a great Saturday night supper. I've even served it to a group of 50 at a church luncheon. --Sue A. Jurack..."

INGREDIENTS

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1 pound Jones No Sugar Pork Sausage Roll sausage

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1 cup coarsely chopped onion

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4 cups cubed peeled potatoes (1/2-inch cubes)

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2 cups water

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1 teaspoon salt

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1/2 teaspoon dried marjoram

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1/8 teaspoon pepper

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1 can (15-1/4 ounces) whole kernel corn, drained

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1 can (14-3/4 ounces) cream-style corn

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1 can (12 ounces) evaporated milk

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