Featured Pinch Tips Video
In top of double boiler or heatproof bowl, with small whisk beat together all ingredients until well blended and smooth.
Stir over simmering water about 8 minutes or until thickened and smooth.
Pour into small sterilized jars; cover and refrigerate.
Serve as condiment or use as glaze for meats.
Keeps for several months--makes 2 cups.