Salmon Log Recipe

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salmon log

Patsy Fowler

By
@hellchell1

this is good at parties i have also took it to a church supper and everyone loved it


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Comments:

Serves:

8-12

Prep:

15 Min

Ingredients

16 oz
can red salmon
8 oz
cream cheese, room temperature
1 Tbsp
lemon juice
2 Tbsp
grated onion
1 Tbsp
horseradish
1/4 tsp
salt
1/2 c
chopped pecans
3 Tbsp
parsley

Directions Step-By-Step

1
drain and flake salmon. combine cream cheese, lemon juice, grated onions, horseradish, and salt. combine pecans and parsley. shape salmon into log. roll in nuts and parsley mixture. chill.

About this Recipe

Course/Dish: Spreads
Other Tags: Quick & Easy, For Kids