Hot Pepper Butter Recipe

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HOT PEPPER BUTTER

Mary Gilbert

By
@mary46714

A AMISH LADY GIVE THIS TO ME. VERY GOOD!!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Prep:
25 Min
Method:
No-Cook or Other

Ingredients

40
hot peppers
6 c
sugar
1 Tbsp
salt
1 qt
mustard
1 qt
apple cider vinegar
1-1/2 c
flour
1-1/2 c
water

Step-By-Step

1GRIND THE PEPPERS. YOU MANY USE DIFFERENT KINDS OF PEPPERS.
2MIX WITH SUGAR, SALT, MUSTARD, AND APPLE CIDER VINEGAR.
3BOIL FOR 15 MINUTES.
4MIX FLOUR AND WATER TOGETHER, THEN SLOWLY ADD TO ABOVE MIX.
5BOIL FOR 5 MINUTES STIRRING OFTEN.
6PUT INTO JARS, ADJUST LIDS AND LET THEM SET. THEY SEAL AS THEY COOL.
THIS IS VERY GOOD!!

About this Recipe

Course/Dish: Spreads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy