Hot Pepper Butter Recipe

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HOT PEPPER BUTTER

Mary Gilbert

By
@mary46714

A AMISH LADY GIVE THIS TO ME. VERY GOOD!!


Featured Pinch Tips Video

Comments:

Prep:

25 Min

Method:

No-Cook or Other

Ingredients

40
hot peppers
6 c
sugar
1 Tbsp
salt
1 qt
mustard
1 qt
apple cider vinegar
1-1/2 c
flour
1-1/2 c
water

Directions Step-By-Step

1
GRIND THE PEPPERS. YOU MANY USE DIFFERENT KINDS OF PEPPERS.
2
MIX WITH SUGAR, SALT, MUSTARD, AND APPLE CIDER VINEGAR.
3
BOIL FOR 15 MINUTES.
4
MIX FLOUR AND WATER TOGETHER, THEN SLOWLY ADD TO ABOVE MIX.
5
BOIL FOR 5 MINUTES STIRRING OFTEN.
6
PUT INTO JARS, ADJUST LIDS AND LET THEM SET. THEY SEAL AS THEY COOL.
THIS IS VERY GOOD!!

About this Recipe

Course/Dish: Spreads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy