Horsey Tartar Sauce Recipe

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Horsey Tartar Sauce

Gary Hancq

By
@SidEFied

Son Gary came up with this and it is his favorite for Seafood dishes.


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Rating:
★★★★★ 3 votes
Comments:
Serves:
3 or 4 portions
Prep:
5 Min

Ingredients

1/3 to 1/2 c
hellman's mayo
1 tsp
garlic fresh minced
1 tsp
boetje's mustard or stone ground or dijon
1 1/2 Tbsp
horseradish
1 1/2 Tbsp
sweet pickle relish
1 tsp
lemon juice

Step-By-Step

1Mix all ingredients well and serve.

2Add a little more Mayo for more. Adjust the amount of Horseradish to "just a hint" or "over the top", if you like.

3This even has the fish enjoying it.

4Note: Boetje's Mustard, is a Quad City, Illinois thing at Route 80 and the banks of Ol' Miss. They've been bottling a stone ground mustard forever. Folks that move away call back to get some sent to them. Or make a trip back to acquire some, or order from the internet. You can use Stone Ground or Dijon.

About this Recipe

Course/Dish: Spreads
Other Tag: Quick & Easy