Honey Butter Spread with Strawberry Variation

Kathie Carr

By
@kathiecc

Since my Dad was a beekeeper we always had LOTS of honey and this simple spread for toast was a morning staple. Its good on biscuits and home made yeast rolls, too.

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
10 Min

Ingredients

HONEY BUTTER:

2 stick
butter
1/2 c
honey
3 Tbsp
lemon juice
2 Tbsp
brown sugar

STRAWBERRY BUTTER VARIATION:

omit brown sugar
1 pkg
(10 ounces) frozen strawberries, thawed
1 c
powdered sugar

Step-By-Step

1Cream butter with a mixer until fluffy. Add honey in a fine stream. Blend in juice and brown sugar and mix until well blended. Refrigerate until ready to serve.
2STRAWBERRY BUTTER VARIATION: Omit brown sugar. Add 1 (10 ounce) package thawed frozen strawberries and 1 cup powdered sugar. Mix as above with mixer until nicely blended.

About this Recipe

Course/Dish: Spreads