Easy Squeeze Honey Butter


Debby DeRousse Recipe

By Debby DeRousse gma07


Rating:
Comments:

I love honey butter on just about anything.Especially on hot biscuits or bread. So here is an easy recipe I hope you try. Try making fried biscuits (which is a can of biscuits deep fried in oil til golden brown), fill with honey butter. We all love it at my house.

Ingredients

1
bottled squeeze margarine
1/4 c
honey, or to taste

Directions Step-By-Step

1
Open squeeze bottle of margarine and pour out about 1/4 of the butter and store for later use. Add honey and shake, shake, shake....or you can stir with the end of a long handled wooden spoon.

About this Recipe

Course/Dish: Spreads


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9 Comments

user
Colleen Sowa colleenlucky7
Jan 28, 2011
You are welcome Debby.... glad I reminded you...lol
user
Peggi Anne Tebben cookiequeen
Jan 28, 2011
Good.
user
Debby DeRousse gma07
Jan 28, 2011
this recipe is just right so no, it's not like Ryans.
user
Peggi Anne Tebben cookiequeen
Jan 28, 2011
I think Ryan's is too sweet.
user
Debby DeRousse gma07
Jan 28, 2011
coleen, forgot the cornbread...thanks for reminding me, what was I thinking!! Peggi, we don't have the Ryan's anymore but you are right. I was happy just eating their honey butter and rolls didn't need anything else on the menue.I don't care for commercial honey butter, too sticky, too thick. this is a good substitute.