Angel Of Death Cheese Spread
Add to 1/4 cup of water in a small saucepan.
Reduce to 2 tablespoons.
Add garlic mixture and salt, if desired.
In a double layer of cheesecloth put sage leaves in a pattern in the center.
Put cheese mixture on top of nuts.
Gather cheesecloth and form into a ball and tie together.
Put the cheeseball in a strainer over a dish and let sit in the refrigerator overnight to drain.