Spicy Jordanian Meat Seasoning Recipe

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Spicy Jordanian Meat Seasoning

Marlene Fields

By
@maggie325

I like to use this to flavor ham hocks and beans, or split pea/ham soup. It gives a fresh lively flavor.


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Rating:
☆☆☆☆☆ 0 votes
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

2 Tbsp
ground cloves
2 Tbsp
cinnemon
2 Tbsp
paprika
2 Tbsp
pepper

Step-By-Step

1Mix the ingredients in a small bowl.

2Store tightly in a small covered container.

3Sprinkle sparingly over pork chops or chicken.

About this Recipe

Course/Dish: Seasoning Mixes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Middle Eastern