Steak Marinade

Beverley Williams

By
@Beverley1991

This works with any steaks. I usually do 6 at a time and I do mine in a resealable plastic bag, turning over a few times to be sure marinade is absorbed evenly.


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Rating:

Comments:

Serves:

4-8

Prep:

5 Min

Cook:

12 Hr

Method:

Refrigerate/Freeze

Ingredients

2 bottle
italian salad dressing
1/2 can(s)
beer
2 tsp
garlic powder
5 Tbsp
fajita seasoning
5 Tbsp
pepper

Directions Step-By-Step

1
Poke holes in steaks with a fork on both sides.
2
Mix all ingredients together.
3
Let steaks sit in the marinade overnight in refrigerator. (12 to 24 hours)

About this Recipe

Course/Dish: Marinades
Main Ingredient: Non-Edible or Other
Regional Style: American