Chicken (or Pork) Marinade Recipe

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Chicken (or Pork) Marinade

Rainn Thomas

By
@crymsynrainn

This is a sweet and tangy marinade or basting sauce that goes well with just about everything.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
4-6
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1/4 c
soy sauce, low sodium
1 Tbsp
grape jelly
1/4 c
brown sugar, lightly packed
1 tsp
ginger
1 Tbsp
salad dressing (miracle whip)
1 tsp
maple syrup

Step-By-Step

1bring to a boil over medium heat in a small sauce pan.
2remove from heat and let cool
3marinate or baste chicken (or pork)
4cook meat as usual and serve hot

About this Recipe

Course/Dish: Marinades
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy