creamy homemade poppy seed dressing

Name: Creamy Homemade Poppy Seed Dressing
Prep time: 10 min
Cuisine: American
Ingredients: 2 tablespoon(s) chopped shallot; 1/2 tablespoon(s) butter; 3 tablespoon(s) greek vanilla or plain yogurt; 1/4 cup(s) olive oil mayonnaise; 1 tablespoon(s) olive oil; 1 tablespoon(s) semi-sweet white wine (optional); 1/2 tablespoon(s) cider vinegar; 2 teaspoon(s) sugar; 1/8 teaspoon(s) water; 3 tablespoon(s) poppy seeds

31 Pinches 1 Photo

Raven Higheagle

Prescott, AZ

Updated on May 25, 2014

This dressing is great on Strawberry Almond Chicken Salad, Fruit Salads, and Chopped Thai Chicken Salad.

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield Serves 6

Ingredients

2 tablespoons chopped shallot
1/2 tablespoon butter
3 tablespoons greek vanilla or plain yogurt
1/4 cup olive oil mayonnaise
1 tablespoon olive oil
1 tablespoon semi-sweet white wine (optional)
1/2 tablespoon cider vinegar
2 teaspoons sugar
1/8 teaspoon water
3 tablespoons poppy seeds

How To Make creamy homemade poppy seed dressing

Step 1

1.Saute the shallot in the butter over medium low heat for 5-10 minutes or until the shallot is very soft and fragrant.

Step 2

2.In a food processor, place the yogurt, mayonnaise, olive oil, wine, vinegar, sugar, and the sauteed shallots. Puree until smooth.
Step 3

Taste and adjust as necessary.
Step 4

Add the water to adjust the consistency if it needs to be thinned.
Step 5

Stir in the poppy seeds and just like that, you're good to go! Don't forget to keep it refrigerated.
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