Creamy Homemade Poppy Seed Dressing

Raven Higheagle

By
@ravenhigheagle

This dressing is great on Strawberry Almond Chicken Salad, Fruit Salads, and Chopped Thai Chicken Salad.


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Rating:

Serves:

Serves 6

Prep:

10 Min

Method:

Refrigerate/Freeze

Ingredients

2 Tbsp
chopped shallot
1/2 Tbsp
butter
3 Tbsp
greek vanilla or plain yogurt
1/4 c
olive oil mayonnaise
1 Tbsp
olive oil
1 Tbsp
semi-sweet white wine (optional)
1/2 Tbsp
cider vinegar
2 tsp
sugar
1/8 tsp
water
3 Tbsp
poppy seeds

Directions Step-By-Step

1
1.Saute the shallot in the butter over medium low heat for 5-10 minutes or until the shallot is very soft and fragrant.
2
2.In a food processor, place the yogurt, mayonnaise, olive oil, wine, vinegar, sugar, and the sauteed shallots. Puree until smooth.
3
Taste and adjust as necessary.
4
Add the water to adjust the consistency if it needs to be thinned.
5
Stir in the poppy seeds and just like that, you're good to go! Don't forget to keep it refrigerated.

About this Recipe

Course/Dish: Dressings
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy