Skordalia (Potato Garlic Dip)

Monika Rosales

By
@THEDEVOTEDCOOK

Perfect garlicky dip.


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Rating:
☆☆☆☆☆ 0 votes
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

2
potatoes, peeled
4
garlic cloves
2 Tbsp
olive oil
1 Tbsp
white vinegar
salt/pepper to taste

Step-By-Step

1This is best if done in a mortar....Peel potatoes , cut into pieces & boil till fork tender.

2meanwhile in a mortar, place the garlic salt & pepper and mash till forming a paste.

3add potatoes a few pieces at a time and keep mashing till well combined, then add in the olive oil and vinegar and also combine well...serve room temperature as a dip...perfect for dipping fried calamari.

About this Recipe

Course/Dish: Dips, Vegetable Appetizers
Main Ingredient: Potatoes
Regional Style: Greek
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #Garlic, #potato