cheesy bacon jalapeño corn dip

wendy callahan

By
@wencalla

So good


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Comments:

Serves:

8

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

8 slice
bacon
1/4 c
fresh basil copped
1
jalapeno, seeded and minced
2 can(s)
sweet whole kernel corn
1 dash(es)
cayenne
1/2 tsp
salt
8 oz
cream cheese, softened
1 c
mozzarella cheese , shredded
parmesan cheese to taste

Directions Step-By-Step

1
Cook bacon in cast iron skillet until slightly crisp. Drain grease reserving 1 tsp. to grease skillet .
2
Crumble bacon. Combine corn, jalapeño, cream cheese, mozzarella, salt , cayenne, half bacon, and half basil into the bacon greased skillet.
3
Bake for 20 min on 400°
Sprinkle with remaining bacon, and basil. Sprinkle with parmesan cheese. Serve with crackers or chips

About this Recipe

Course/Dish: Other Appetizers, Dips
Main Ingredient: Dairy
Regional Style: American
Hashtags: #corn, #hot, #dips, #bacon