cheesy bacon jalapeño corn dip

wendy callahan

By
@wencalla

So good

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

8 slice
bacon
1/4 c
fresh basil copped
1
jalapeno, seeded and minced
2 can(s)
sweet whole kernel corn
1 dash(es)
cayenne
1/2 tsp
salt
8 oz
cream cheese, softened
1 c
mozzarella cheese , shredded
parmesan cheese to taste

Step-By-Step

1Cook bacon in cast iron skillet until slightly crisp. Drain grease reserving 1 tsp. to grease skillet .
2Crumble bacon. Combine corn, jalapeño, cream cheese, mozzarella, salt , cayenne, half bacon, and half basil into the bacon greased skillet.
3Bake for 20 min on 400°
Sprinkle with remaining bacon, and basil. Sprinkle with parmesan cheese. Serve with crackers or chips

About this Recipe

Course/Dish: Other Appetizers, Dips
Main Ingredient: Dairy
Regional Style: American
Hashtags: #corn, #hot, #dips, #bacon