Tomatillo Pico de Gallo

barbara lentz

By
@blentz8

Loved it.


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Comments:

Serves:

many

Prep:

10 Min

Method:

Refrigerate/Freeze

Ingredients

2 c
tomatillos chopped
1/2 large
red onion diced
3 clove
garlic minced
2
jalapenos seeded and chopped
1
lime juiced
1/4 c
sugar
1 c
cilantro chopped
2
roma tomatoes diced
1/2 tsp
cumin
salt and pepper to taste

Directions Step-By-Step

1
Mix all ingredients together and refrigerate at least an hour to marry all the ingredients.

About this Recipe

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: Mexican