Salsa Borracho For Enchiladas Recipe

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Salsa Borracho For Enchiladas

Jennifer H

By
@chocolate_cutie



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Rating:
★★★★★ 1 vote
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Ingredients

3 Tbsp
butter
4
cloves minced fresh garlic
4 Tbsp
chili powder
4
jalapenos, minced
2 c
tomatoes, diced
2 Tbsp
tomato paste
1/2 c
beer

Step-By-Step

1In non-aluminum pan, melt the butter over medium low heat.

2Add the garlic, chili powder and jalapenos.

3Saute until the chili powder begins to foam, then add remaining ingredients and bring to a boil.

4Simmer for 5 minutes, then remove from heat. Yield: approximately 3 cups.

About this Recipe

Course/Dish: Salsas
Other Tag: Quick & Easy