Salsa Borracho For Enchiladas Recipe

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Salsa Borracho For Enchiladas

Jennifer H

By
@chocolate_cutie



pinch tips: How to Slice & Mince Vegetables Like a Pro


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Ingredients

3 Tbsp
butter
4
cloves minced fresh garlic
4 Tbsp
chili powder
4
jalapenos, minced
2 c
tomatoes, diced
2 Tbsp
tomato paste
1/2 c
beer

Directions Step-By-Step

1
In non-aluminum pan, melt the butter over medium low heat.
2
Add the garlic, chili powder and jalapenos.
3
Saute until the chili powder begins to foam, then add remaining ingredients and bring to a boil.
4
Simmer for 5 minutes, then remove from heat. Yield: approximately 3 cups.

About this Recipe

Course/Dish: Salsas
Other Tag: Quick & Easy