~ Kid's Favorite Burritos ~

Cassie *

By
@1lovetocook1x

I had one lone large chicken breast I needed to cook. So, the kids suggested I make their favorite Burrito. They would eat these weekly if I'd make them...LOL I grilled my chicken and shredded, but you can use any shredded chicken. Add to or take away to your liking. They are delicious just as they are, though.

Enjoy


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Rating:

Comments:

Serves:

4 large or 6 - 8 small

Prep:

15 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

FOR THE RICE

1 pkg
pouch - success white or brown rice - i used brown today
2 - 3 oz
chopped green chiles from can
1 tsp
taco seasoning
1
heaping tablespoon - sweet onion
3/4 Tbsp
lime juice

MEAT MIX

1 large
boneless skinless chicken breast - grilled and shredded - or 2 cups shredded chicken - your choice - i grilled a breast
1 Tbsp
taco seasoning - i use hot
1/2 - 1 tsp
chili powder
1 c
salsa - heat your preference
1/2 c
frozen corn, thawed
1 - 15 oz
can, black beans - drained and rinsed
4
burrito sized tortilla's or 8 small tortilla's
shredded
cheddar cheese and sour cream
hot
sauce if desired

Directions Step-By-Step

1
Place your shredded chicken, beans, taco seasoning, chili powder, corn and salsa in a skillet and heat through over low - med heat.
2
Cook your rice according to directions on box, drain well. Mix the rice with taco seasoning, green chiles, lime juice and onion. Set aside.
3
Prepare tortilla according to package directions.

Add 1/2 cup meat mixture down the center of your prepared tortilla. Top that with roughly 1/4 cup rice mix. Top with cheese and sour cream. Add some hot sauce if desired. Fold in sides and roll.
4
Cut in half and enjoy.

About this Recipe