Fresh Peach Salsa

Kathie Carr


This salsa has peaches, lime juice, sweet onion, and jalapeno peppers. Its sweet and spicy salsa and goes great with chips or grilled chicken or fish.

pinch tips: How to Slice & Mince Vegetables Like a Pro



2 cups


15 Min


2 c
chopped, peeled fresh peaches
1/4 c
chopped sweet red onion (white onion ok but red is prettier)
4 Tbsp
lime juice
2-3 Tbsp
finely chopped, seeded fresh jalapeno peppers
1 clove
garlic, minced
1 Tbsp
snipped fresh cilantro

Directions Step-By-Step

In a medium mixing bowl stir together peaches, onion, lime juice, peppers, garlic, and cilantro. Cover and chill for 1 to 2 hours. Makes 2 cups. Serves about 8.

Serve with corn chips (blue corn chips are pretty with this). Salsa is also very good when used as a condiment over grilled chicken or fish.
NOTE: Can be made with frozen peaches but its better with fresh.

About this Recipe

Course/Dish: Salsas, Fruit Sauces
Other Tag: Quick & Easy