Tomato Basil Sauce

Lillian Russo

By
@Lilliancooks

This is a recipe I got from a foodie friend named Elisha. I tried it about 2 years ago and have used it ever since! Its the best marinara sauce I've ever tried! And its so quick and easy to make! I added my photo!


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Rating:

Comments:

Serves:

2

Prep:

10 Min

Cook:

30 Min

Ingredients

2 Tbsp
olive oil, extra virgin
4
shallots-chopped finely
2 cloves
garlic-chopped finely
1- 14 oz. can(s)
tomatoes- i use plum, peeled
1 tsp
sugar
8
fresh basil leaves-shredded
salt & pepper to taste

Directions Step-By-Step

1
heat the oil in a heavy-bottom pan.
2
add the shallots, and cook, stirring occasionally, for 5 minutes,til softened
3
add all the garlic and cook for 1 more minute.
4
add the tomatoes, juice and all, and break them up with wooden spoon.
5
stir in the sugar and season to taste with the salt and pepper.
6
bring to a boil, reduce heat and simmer for 10 minutes, until thickened.
7
stir in the basil leaves and simmer about 10 more minutes. Then serve and enjoy!

About this Recipe

Course/Dish: Other Sauces
Other Tag: Quick & Easy