Quick and Delicious Down South Barbecue Sauce
loading...
loading...
| Recipe Rating: | |
| Categories: | Other Sauces, Quick & Easy |
| Keywords: | easy, fast, good, spicey |
| Prep Time: | |
| Cook Time: |
Ingredients
| 2 stk | butter or margarine |
| 1 c | mustard |
| 1 c | ketchup |
| 1 c | white viengar |
| 4 Tbsp | worcestershire sauce |
|
RECIPE CAN BE HALVED OR DOUBLED -DEPENDING ON THE CROWD |
|
Pinched by COOKINCRAZEE, and 67 more.
- Grocery List
- Rate
- Comment
-
- Follow Pat
Pat MorrisLightly SaltedAugusta, GA (pop. 1.4M)AugustgaPatMember Since Mar 2012Pat's Notes:
This quick southern barbecue sauce is great on poultry, beef or pork. Of course you don't have to live in, or be from the south to find out how good it is!!
Years ago when we lived on the lake we had friends over for barbecue's/cookouts a lot. We liked to experiment with different sauces. This is one we came up with "back in the day;" and I use it a lot today. In fact, I think I will grill some chicken and/or pork chops tonight and slather this good sauce on it. This is not a sweet sauce -but oh so good! I hope that you like it as well as I do.Directions
In saucepan, melt butter, add remaining ingredients and simmer 1-2 minutes.
Ready to spread over your favorite meat.
Sauce being slathered over center cut pork chops.
Grilling the pork chops. My mouth is watering.
Ready to eat. Spoon extra sauce over the meat when you are ready to eat, if desired.
Now, let's see...I think I will have a baked sweet potato and some broccoli AND -I must have a slice of my yummy Layered Red Velvet Cheesecake Pie for dessert. I better go -getting hungry!
Leftovers: Just spoon some barbecue sauce over them; cover and refrigerate. Tomorrow or the next day -warm them up with the sauce and enjoy again!
NOTE: I like the barbecue sauce just like this, but some of my friends like it hot. So, sometimes I either make two separate batches and/or use hot ketchup (Heinz makes a Hot & Spicy ketchup)or you can just use regular ketchup and add Tabasco Sauce (which is what I did "way back when"). I don't even think they had hot and spicy ketchup in the early 1970s. Dat's a long time ago!
Comments
3 comments
Pat Morris
AugustgaPat
Feb 9, 2013
Thanks Nancy. LOL! I agree, the bowl is sort of small. I did put it in a larger bowl after I took the picture. I was afraid that I would have barbecue sauce all over the place if I didn't.
I understand that you have been under the weather. I hope that you are feeling better.
Here'a a BIG Hug for you!!!!!
I understand that you have been under the weather. I hope that you are feeling better.
Here'a a BIG Hug for you!!!!!
Recipes You May Like:
-
Southern Peach, Vidalia Onion & Bourbon BBQ Sauce
Pinched by txpamb, and 671 more.
-
Mama's Barbeque Sauce
Pinched by mmpurple, and 3,768 more.
-
Bunkhouse Beans
Pinched by Prinny49, and 271 more.
-
BLT Chicken Salad
Pinched by DMSheppard, and 1,490 more.
(Switch to Newest First)