Poblano Crema Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Poblano Crema Sauce

Nichole Kmett

By
@minneapplemind

Pour over shredded chicken or whatever your heart desires
(Would probably be awesome poured over nachos as well…mmmmmm…..)


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

4

Prep:

15 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1
poblano pepper
1
white onions
3
garlic cloves
3 tsp
oil
1/2 c
milk
4 Tbsp
butter
1 Tbsp
flour
1/2 tsp
white pepper
1/4 tsp
black pepper
1 1/2 tsp
lime juice
1/2 tsp
salt
1 c
mexican crema

Directions Step-By-Step

1
In a medium sized sauce pan heat up the oil and sauté the onion, poblano, and garlic until tender and almost caramelized
2
Throw in the butter until melted
3
Add Flour to thicken
4
Stir in crema and milk
5
Add white & black pepper, limejuice and salt; Stir and let simmer 3-5 minutes
6
Remove from heat, taste test!

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: Mexican
Dietary Needs: Vegetarian