Mom's Barbeque Sauce

Susan Bickta

By
@souxie

This is the first recipe I ever got from my mother-in-law. It's the best BBQ sauce I've made to use in hamburger BBQ. It's also great for grilling to brush on chicken or pork. It's the perfect blend of sweet and tangy.


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Comments:

Serves:

6-8

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1 Tbsp
vegetable oil
1/4 c
chopped onion
1/4 c
chopped green bell pepper
1 c
ketchup
1/4 c
beef stock
1/4 c
worcestershire sauce
2 Tbsp
apple cider vinegar
1/4 c
sugar

Directions Step-By-Step

1
In a large saucepan, over medium heat, cook the onion and green pepper in the oil until onion is opaque, about 3-4 minutes.
2
Add the ketchup, beef stock, Worcestershire sauce, vinegar and sugar.
3
Mix well and bring to a simmer. Simmer for 5-6 minutes to blend flavors.
4
Use as a barbeque sauce when grilling or use it to make hamburger barbeque (as pictured), pulled pork barbeque or chicken barbeque.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #barbeque