Mama's Barbeque Sauce


Karen Carr Recipe

By Karen Carr kcarr7336


Rating:
Serves:
unknown
Prep Time:
Cook Time:
Method:
Stove Top
Comments:

My mother always used this recipe for her ribs and chicken. It was always wonderful and always got rave reviews. I never remember a time she made bar-b-que ribs and chicken that she used bottled sauce. She always made her own sauce and we loved it!

Blue Ribbon Recipe

Notes from the Test Kitchen:
We love this sauce! It is on the sweet side, so we'lI add up to 1/2 cup of vinegar at times depending on the taste of our guests. Terrific on chicken!

Ingredients

1 tsp
dry mustard
1 tsp
water
1/4 c
olive oil, light or cooking oil of your choice
1 Tbsp
minced onions
1/4 tsp
black pepper
1/2 tsp
chili powder
1 tsp
salt
6 Tbsp
brown sugar
3 Tbsp
lemon juice
2 Tbsp
wortershire sauce
1/4 - 1/2 c
vinegar
1 small
can tomato paste
1 small
can tomato sauce (optional)
1/2 c
tomato ketchup
1/8-1/4 c
liquid smoke (optional)
1/4 c
molasses

Directions Step-By-Step

1
Mix Mustard with water and allow to stand 10 minutes.
While the mustard is sitting. cook onions in oil until soft and transparent.
2
Next mix spices and and mustard along with molasses and brown sugar into the sauted onions. Add lemon juice.
3
stir in worstershire sauce, vinegar and liquid smoke.
4
Lastly stir in tomato paste, sauce and ketchup.
5
Let simmer for 10 minutes.
Use immediately or allow to cool and transfer to bottle or jar for storing in refridgerator.
6
Note: You may adjust the ingredients according to your taste. I have added and omitted ingredients at times according to how I wanted to use the sauce and it always turned out very well!

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: American


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91 Comments

user
shana johnson chaeboyardee
Apr 22, 2014
This is a great recipe I added my own things in it and turned into a beer sauce and my family and friends couldn't get enough!! Thank u very much.
user
shana johnson chaeboyardee
Apr 22, 2014
I tried this recipe and say it's Family Tested & Approved!
user
Karen Carr kcarr7336
Jul 7, 2013
Thank you and God bless you also!!
user
jane c ogbaegbe ogbaegbe
Jul 4, 2013
congrat on your blue ribbon god bless
user
Karen Carr kcarr7336
May 6, 2013
I hope it was what you were looking for......I use nothing else......I even add it to my hamburger patties before cooking them.....very tasty!!
Thanks for trying the recipe!! :-)