Lilly's Italian Spagetti Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Lilly's Italian Spagetti Sauce

Lilly Valentin

By
@Lareina

working in the hotel-casino industry for over 25 years, i never really had the chance to go in the kitchen to experiment,or recreate my Mom's recipies.This sauce (my hubby calls it gravy)is the result of trying to "outdo" his Mom'sGravy.My hubby says its very close!!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

1 Hr

Ingredients

2-28 oz
cans chopped tomatoes
2-6 oz
cans tomato paste
2-8 oz
cans tomato sauce
4 tsp
dried oregano
2 tsp
dried parsley
1 tsp
dried basil
2 tsp
sugar
1/2 tsp
cinnamon, ground
1/2 tsp
salt
6 clove
minced garlic
2 Tbsp
olive oil, extra virgin
1/3 c
red wine

Directions Step-By-Step

1
Combine all ingredients in large pot,cover and cook over medium heat till bubbling.Uncover,reduce heat to low,,and simmer for 1 hour,stirring often.

About this Recipe

Course/Dish: Other Sauces