Lemon Vanilla Bean Glaze

Rachel Burbank

By
@rmburbank

Use on Blueberry Ricotta Donuts

Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min

Ingredients

1 c
confectioners' sugar
1 Tbsp
fresh lemon juice
1 Tbsp
milk
1/2 tsp
lemon zest, grated
1
seeds from vanilla bean

Step-By-Step

1In medium bowl combine all ingredients and stir until creamy and smooth. Dip tops of donuts into glaze and set on wire rack ubtil glaze sets.

About this Recipe

Course/Dish: Other Sauces