Blueberry Syrup Recipe

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Blueberry Syrup

Jason Koch

By
@jstone13007

Totline Parent Flyer


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Rating:

Serves:

3/4 cup syrup

Ingredients

1 c
blueberries
1/2 c
apple juice
1 tsp
cornstarch
2 tsp
cold water
1/2 tsp
vanilla extract

Directions Step-By-Step

1
Combine blueberries and apple juice in a bender and whirl together. Place the mixture in a saucepan. Bring to a boil over medium heat. Mix cornstarch and water together and add to the blueberry mixture. Boil for 2 minutes, stirring constantly. Add vanilla and stir. Allow to cool slightly before using as a topping for pancakes or french toast.

About this Recipe

Course/Dish: Other Sauces