Bacon Chipotle Slather Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Bacon Chipotle Slather Sauce

Patrick Johnson

By
@pwjohnso

Bacon AND chipotle...needs no further embellishment.


Featured Pinch Tips Video

Serves:

yields approx. 4 cups

Prep:

10 Min

Cook:

40 Min

Method:

Stove Top

Ingredients

2 slice
thick-cut bacon, sliced into 1/2 inch pieces
4 large
shallots, chopped
4 clove
garlic, roughly chopped
2 Tbsp
light brown sugar
1 Tbsp
tomato paste
1/4 c
malt vinegar
1/4 c
water
2 Tbsp
molasses
1 Tbsp
dijon mustard
1 Tbsp
worcestershire sauce
1 can(s)
crushed tomatoes (28 oz)
2
chipotle peppers in adobo sauce
salt and freshly ground black pepper

Directions Step-By-Step

1
Add the bacon pieces to a hot Dutch oven or wide saucepot over medium heat. Render the bacon until it’s crisp, 5 to 7 minutes.
2
Add the shallots and garlic and sweat them in the bacon fat with the bacon bits for 5 more minutes.
3
Add the brown sugar and tomato paste, stirring until both melt into the ingredients.
4
Add the vinegar, water, molasses, mustard, Worcestershire, tomatoes and chipotle and stir to combine.
5
Reduce heat to medium-low and simmer for 30 minutes, stirring occasionally. Season to taste with salt and pepper.
6
Let cool slightly and then transfer to a blender or food processor. Process until smooth. Use immediately or refrigerate until ready to use.

About this Recipe

Course/Dish: Other Sauces
Main Ingredient: Non-Edible or Other
Regional Style: Southern
Hashtags: #BBQ, #grilling