HOMEMADE STUFFING SEASONING
cup celery flakes
cup parsley flakes
cup leaf sage
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1To use, mix 2 to 3 tablespoons Stuffing Seasoning with 2 quarts day-old bread crumbs, 1 beaten egg, salt and pepper, 1 small onion, chopped and browned in 1/4 cup butter. Add enough water or milk to moisten. Mix and pack in a container with a tight-fitting lid.