Bonnie D. Recipe

HOMEMADE STUFFING SEASONING

By Bonnie D. Utahn


Recipe Rating:
 2 Ratings
Serves:
*
Prep Time:

Bonnie's Story

Just mix the stuffing seasoning with your bread crumbs, egg and fresh veggies and it is ready to go!

Photo is my own.

Ingredients

1/2
cup celery flakes
1/2
cup parsley flakes
1/2
cup leaf sage
1/4
cup marjoram
1/4
cup savory
1/4
cup thyme

Directions Step-By-Step

1
To use, mix 2 to 3 tablespoons Stuffing Seasoning with 2 quarts day-old bread crumbs, 1 beaten egg, salt and pepper, 1 small onion, chopped and browned in 1/4 cup butter. Add enough water or milk to moisten. Mix and pack in a container with a tight-fitting lid.

About this Recipe

Course/Dish: Marinades
Other Tag: Quick & Easy