Christmas ham w/ pineapple-orange glaze
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| Recipe Rating: | |
| Category: | Marinades |
| Keywords: | Christmas, ham, glaze, pineapple-orange |
| Serves: | 1 10 pound ham |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 | 7-10 lb pre-cooked spiral 1/2 ham |
| 1-1/4 c | light brown sugar |
| 1/3 c | pineapple juice |
| 1/3 c | orange juice |
| 1/3 c | honey |
| 2 Tbsp | orange zest |
| 2 Tbsp | dijon mustard |
| 1/4 tsp | ground cloves |
Pinched by hellchell1, and 29 more.
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Directions
bake ham as directed. Place saucepan over med-high heat. Stir remaining ingredients. Bring to a boil. Lower heat and simmer for 10 mins, stirring occasionally.When ham has only 30 minutes left to cook, start basting ham w/ glaze, every 10 min.
Comments
1 comment
sherry monfils
smonfils
sherry monfils [smonfils] has shared this recipe with discussion groups:
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Just Christmas!
Everything Cooking made Easy
"Sunny Smiles"
Photo-less
Poetry & Other Literature
Cooking in ANY state of mind.
Quit Smoking!!!
New England Girls
Amish Cooking
Book Club
WILD THANG
Christmas Decor & Baking Goods
Grandma's Recipe Box
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the old M.B.
Thought for the day!!
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Baby Boomers
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