Valerie Butler Recipe

Pineapple Jelly

By Valerie Butler pepsilluver


Rating:
Serves:
Makes 4 - 6, 8 or 12 oz jars
Prep Time:
Cook Time:
Comments:

I was looking around in an old Farmers cookbook and found a recipe for Pineapple Jelly with a friend. At first I thought ewww! Then as we thought about it, it sounded really good! So I decided I would give it a try. My husband just loves this jelly. Believe it or not, he likes this jelly in a peanut butter and jelly sandwich as well. Personally, ewww! lol My friends and neighbors love this as well! Look at this gorgeous yellow color!

Ingredients

3 1/2 c
100% pineapple juice (store bought)
4 1/2 c
sugar, pre measured into an easily pourable container
1 box
fruit pectin, powdered
1 tsp
margarine or butter

Directions Step-By-Step

1
Sterilize your jars & heat your lids, and have your rings ready.
2
Combine juice and pectin in a large pan (or dutch oven) whisk pectin in real well. Add margarine or butter. Turn burner on to a high heat and bring to a full boil.
3
When it is at a full boil, pour your sugar in quickly and stir it in real well. Keep stirring to a full rolling boil, let it continue boiling for 1 full minute, (no less) constantly stirring and take off the heat at the end of full minute.
4
Skim off the foam and start putting in your sterilized jars, and cap them. Leave sit on a towel on the counter with minimal air contact. Wait for lids to pop, when jar is cooled you can keep them in a cupboard for a full year. Make sure you put the date on the label.

About this Recipe

Course/Dish: Jams & Jellies

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15 Comments

user
Vee Ash Ash2
Aug 27, 2014
Thank you so much for posting this recipe. I have been searching for something like this to try out. You are a great help.
user
Valerie Butler pepsilluver
May 31, 2013
You are most welcome! Again let me know how you like them!
user
Von Howard vondonna
May 31, 2013
Thank yo u, Valerie!
user
Valerie Butler pepsilluver
May 30, 2013
My recipe is right here: MIXED FRUIT JELLY It really is a great recipe, the main thing Smuckers added that I did not was corn syrup. Honestly I don't think it needs it either. lol Let me know how you like them.
user
Von Howard vondonna
May 29, 2013
You didn't take long at all! I was afraid that you wouldn't see my question since the post is 9 months old.

I would love a mixed fruit jelly recipe!

Thank you so much.
Von