Pineapple Jelly

Recipe Rating:
 2 Ratings
Serves: Makes 4 - 6, 8 or 12 oz jars
Prep Time:
Cook Time:


3 1/2 c 100% pineapple juice (store bought)
4 1/2 c sugar, pre measured into an easily pourable container
1 box fruit pectin, powdered
1 tsp margarine or butter

The Cook

Valerie Butler Recipe
Well Seasoned
Marana, AZ (pop. 34,961)
Member Since May 2011
Valerie's notes for this recipe:
I was looking around in an old Farmers cookbook and found a recipe for Pineapple Jelly with a friend. At first I thought ewww! Then as we thought about it, it sounded really good! So I decided I would give it a try. My husband just loves this jelly. Believe it or not, he likes this jelly in a peanut butter and jelly sandwich as well. Personally, ewww! lol My friends and neighbors love this as well! Look at this gorgeous yellow color!
Make it Your Way...

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Sterilize your jars & heat your lids, and have your rings ready.
Combine juice and pectin in a large pan (or dutch oven) whisk pectin in real well. Add margarine or butter. Turn burner on to a high heat and bring to a full boil.
When it is at a full boil, pour your sugar in quickly and stir it in real well. Keep stirring to a full rolling boil, let it continue boiling for 1 full minute, (no less) constantly stirring and take off the heat at the end of full minute.
Skim off the foam and start putting in your sterilized jars, and cap them. Leave sit on a towel on the counter with minimal air contact. Wait for lids to pop, when jar is cooled you can keep them in a cupboard for a full year. Make sure you put the date on the label.

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1-5 of 14 comments

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user Eddie Jordan EDWARDCARL - Dec 23, 2011
Hi Valerie, How many jars will I need for this Pineapple Jelly? I'm going to make this soon. # 5
user Valerie Butler pepsilluver - Dec 23, 2011
I believe I used 6 to 8 - 12 oz. jars. If you had a case of jelly jars whether 10 oz, or 12 oz you should be good to go. I usually make 2 batches in a row, because this goes so fast and my hubby loves this one to death! ! !
user Eddie Jordan EDWARDCARL - Dec 23, 2011
Thank you Valerie, Merry Christmas.
user Valerie Butler pepsilluver - Dec 23, 2011
Oh. . .You are most welcome ! ! ! Merry Christmas to you as well ! !

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