Peach Plum Jam Recipe

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Peach Plum Jam

Jamallah Bergman


For those who love peaches as well as plums

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★★★★★ 2 votes
8 1/2 pint jars


4 c
pitted,peeled, and diced peaches
4 c
pitted,peeled, and diced red plums
7 1/2 c
grated rind and juice of 1 lemon


1In a large heavy stainless steel or enamel saucepan, combine all ingredients. Cook,stirring constantly, until mixture comes to a boil and thickens.
2Fill jars to within 1/2 inch of top. Cap containers according to manufacturer's instructions and process in hot water bath for 20 minutes.

About this Recipe

Course/Dish: Jams & Jellies
Other Tag: Quick & Easy