Cinnamon Jelly

Karla Everett

By
@Karla59

This is a very good jelly for around Christmas time , I like to pour this over a block of cream cheese and serve with crackers but its great for breakfast too.


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Comments:

Prep:

5 Min

Cook:

15 Min

Ingredients

1 qt
canned apple juice
1 pkg
powdered pectin
4 1/2 c
sugar
1 - 2 Tbsp
red cinnamon candy (red hots)
( i used 4tbs = 1/3 cup )

Directions Step-By-Step

1
Combine the juice and the pectin in a large saucepan ; bring to a full rolling boil.
2
Add sugar and the red hots ; stirring constantly and return to a boil ; boil for 2 minutes. skim foam from top.
3
Pour into sterilized hot jelly jars , filling to within 1/8" of top. Wipe the jar rim with a wet cloth. Top with lid and screw on ring.
4
Process in a boiling water bath for 5 minutes , remove from the water bath and place on a towel and let cool.

About this Recipe

Course/Dish: Jams & Jellies
Other Tag: Quick & Easy
Hashtags: #cinnamon, #Jelly