Berry Freezer Jam Recipe

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Berry Freezer Jam

Dwight Stewart

By
@countrybaker

My mother has been making this along with Strawberry Freezer Jam since I was a young boy.Very flavorful.


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Prep:

20 Min

Cook:

10 Min

Ingredients

4 cups blueberries 2 cups raspberries 5 cups sugar 2 tablespoons lemon juice 3/4 cup water 1 (1.75 ounce) package powdered fruit pectin

Directions Step-By-Step

1
Ingredients

4 cups blueberries
2 cups raspberries
5 cups sugar
2 tablespoons lemon juice
3/4 cup water
1 (1.75 ounce) package powdered fruit pectin
Directions

In a large bowl, crush the blueberries. Add raspberries and crush. Stir in sugar and lemon juice. Let stand for 10 minutes. In a small saucepan, bring water and pectin to a boil. Boil for 1 minute, stirring constantly. Add to fruit mixture; stir for 3 minutes. Pour into jars or freezer containers; cool to room temperature, about 30 minutes. Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate or freeze.

About this Recipe

Other Tag: Quick & Easy