Cream Gravy

Beverley Williams

By
@Beverley1991

I serve this over chicken fried steak, biscuits and many other dishes


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Serves:

6

Cook:

6 Min

Method:

Stove Top

Ingredients

2 c
whole milk, at room temperature
2 Tbsp
butter
2 Tbsp
flour
to taste
salt and pepper

Directions Step-By-Step

1
Melt the butter in a small saucepan over medium,
2
Whisk in the flour and cook for a minute. Be sure it doesn't brown.
3
Slowly whisk in the milk.
4
Raise the temperature and continue whisking until it starts to thicken. About 5 minutes.
5
Add the salt and pepper to taste.
6
I use about 1/2 teaspoon salt and a generous amount of pepper.

About this Recipe

Course/Dish: Gravies
Main Ingredient: Dairy
Regional Style: Southern