Lemon Curd Recipe

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Lemon Curd

Sabrina Pullen

By
@sdrpullen

this is wonderful with clotted cream and scones


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Comments:

Prep:

15 Min

Cook:

45 Min

Method:

Stove Top

Ingredients

4 large
egg yolks
3/4 c
sugar
4 Tbsp
butter, unsalted
2 tsp
lemon zest, grated
juice of two large lemons

Directions Step-By-Step

1
In large sauce pan, beat egg yolks and sugar until well combined. Add softened butter and lemon juice.
2
Cook over low heat, stirring constantly. Do not allow to boil.

When the consistency is thick, remove from heat and add lemon zest.
3
Place in airtight container and set in refrigerator to chill.

About this Recipe

Course/Dish: Fruit Sauces
Main Ingredient: Fruit
Regional Style: UK/Ireland
Other Tag: Quick & Easy
Hashtags: #butter, #lemon, #sugar, #curd